How to Make Almond Milk with California Almonds

The Ultimate Guide to Make Almond Milk:

Almond milk is a delicious and nutritious alternative to dairy milk, perfect for those with dairy allergies or looking to incorporate more plant-based options into their diet. In this guide, we'll show you how to make almond milk using premium Ariga Foods' California Almonds, how to store Almond Milk, the benefits of using Almond Milk, and many ways to use Almond milk.

Ingredients:

• 1 cup Ariga Foods' California Almonds

• 4 cups filtered water

•  Optional: sweeteners such as honey or dates, and flavorings like vanilla extract or cinnamon

Method:

1. Soak the Ariga Foods' California Almonds in water overnight or for at least 8 hours to soften them.

2. Drain and rinse the soaked almonds thoroughly and peel them.

3. Combine the soaked almonds with 4 cups of filtered water in a blender.

4. Blend on high speed for 1-2 minutes until smooth and creamy.

5. Strain the almond mixture through a nut milk bag or fine mesh sieve into a clean bowl or pitcher, squeezing to extract as much liquid as possible. Your Almond Milk is ready for use.

6. Optional: Add sweeteners or flavorings to taste and blend again briefly if you would like some flavor in your Almond Milk

7. Transfer the almond milk to a glass jar or bottle and refrigerate. Shake well before each use.

Storage:

Store homemade almond milk in the refrigerator for up to 4-5 days in a Glass Bottle with an airtight Lid. Shake well before each use as it may separate over time.

Benefits:

• Ariga Foods' California Almonds are rich in nutrients like vitamin E, magnesium, and healthy fats, contributing to heart health and overall well-being.

• Almond milk is dairy-free, making it suitable for individuals with lactose intolerance or dairy allergies.

• Almond Milk is low in calories and contains no cholesterol, making it a heart-healthy alternative to dairy milk.

How to Use Almond Milk:

• Enjoy almond milk as a refreshing beverage on its own.

• Use Almond Milk as a dairy-free substitute in coffee, tea, or smoothies.

• Use Almond Milk in cooking and baking recipes to replace dairy milk.

• Make pudding and parfait using almond milk for some healthy dessert. 

• Explore more recipes from Almond Milk by clicking here

Conclusion:

Making almond milk at home with Ariga Foods' California Almonds is simple and rewarding. Not only does it offer a delicious dairy-free option, but it also provides numerous health benefits. Incorporate this nutritious and versatile milk alternative into your daily diet for a taste of health and taste in every sip.